Author Topic: after Thanksgiving Turkey  (Read 1381 times)

MC1960

  • Full Member
  • ***
  • Posts: 70
  • Lover of great pork ribs
after Thanksgiving Turkey
« on: November 27, 2018, 07:48:24 PM »
Put a 10.5 lb. bird in the smoker Saturday morning, after following some great advise on the forum it turned out great. The wife put the carcass and what few leftovers along with some chicken, and sausage and made an excellent gumbo today, the gumbo had a light smoky taste.
Mark from the Republic of West Florida, later South East Louisiana (the upper toe of the boot)
Smokin-it #2