Smokin-It User Forum!

Smokin-It Smokers => Smokin-It Announcements! => Topic started by: SmokinItInfo on October 06, 2021, 02:06:47 PM

Title: smoked sausage
Post by: SmokinItInfo on October 06, 2021, 02:06:47 PM

Just a short FYI to the Smokin-It Nation.

If you have extra time please check out " 2 guys & a cooler"  they are on youtube and do a lot with of various types of smoked sausage using a 4D wifi smoker. 

Smokin-It team

Title: Re: smoked sausage
Post by: old sarge on October 06, 2021, 03:32:02 PM

Lots of great videos. Here is a link to a posting today:
https://www.youtube.com/watch?v=jNJReTTAhyg

Title: Re: smoked sausage
Post by: Quixotequest on November 09, 2021, 11:29:45 PM

Chef Eric's channel/site became one of my favorites when I started making sausages because of the precision, creativity and accessibility with which they approached the craft. Seeing them routinely using the SI smoker and programs to get very uniform results like non-separated (non-high-temp) cheese, great casings and interior textures, etc., was a huge selling point for me to get my 3DW. (Sure wish my budget would have allowed the 4DW)