Smokin-It User Forum!
Upgrades and Suggestions! => Upgrades => Topic started by: carlover1962 on May 18, 2014, 09:32:53 AM
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I made this jerky dryer out of a 4 inch ducted fan used for heating and cooling for 22 Dollars. Purchased from home depot along with the 4 inch cap. I used a hole saw to drill the hole in the cap to fit the size of the fitting on top of my #2 smoker. This set up also can be speed controlled if you need it. Just add a handy box with a variable speed ceiling fan controller( that you can buy at any home improvement store) and that's all you need. I used this last night to make jerky and after 5.5 hours in the smoker, it turned out perfect.
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Here is the jerky I made last night. I have quickly found out that I need to use less wood than what I used in my cast iron smoker for my gas grill. Just a little to much smoke taste for me. Looking forward to testy this baby out.
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Nice job!
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I made one out of a muffin fan and a roll of flashing...
(https://www.smokinitforums.com/proxy.php?request=http%3A%2F%2Fi660.photobucket.com%2Falbums%2Fuu325%2Fdert_photos%2Fmeat%25202014%2F1D6B41CE-928C-485A-9155-4F35A2E8F197.jpg&hash=e559ccc15dafbc3bdaa8ec5cb17574d8ff19e6a6) (http://s660.photobucket.com/user/dert_photos/media/meat%202014/1D6B41CE-928C-485A-9155-4F35A2E8F197.jpg.html)
worked well!
(https://www.smokinitforums.com/proxy.php?request=http%3A%2F%2Fi660.photobucket.com%2Falbums%2Fuu325%2Fdert_photos%2Fmeat%25202014%2FB8EBDA97-A973-4726-B2DF-AEAFBA6FA96C.jpg&hash=cf2eb1e5882bb4025aa05780f8554e1f751bf2e2) (http://s660.photobucket.com/user/dert_photos/media/meat%202014/B8EBDA97-A973-4726-B2DF-AEAFBA6FA96C.jpg.html)
(https://www.smokinitforums.com/proxy.php?request=http%3A%2F%2Fi660.photobucket.com%2Falbums%2Fuu325%2Fdert_photos%2Fmeat%25202014%2F1721F7D3-EE7E-4C70-87F7-F001F5A70975.jpg&hash=0b4c7d82153c58f82e2e7310cf51b0784ef32636) (http://s660.photobucket.com/user/dert_photos/media/meat%202014/1721F7D3-EE7E-4C70-87F7-F001F5A70975.jpg.html)
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Nice job, Dert!