Thanks guys. Went back after I posted and did some reading on the sauces and rubs. UWFSAE, got the Maverick today. DivotMaker, thanks for the link. Explained it well. Went to get two pork shoulders, but they were out. So got 2 boston butts instead. Got the thermometer, meat foil, electricity, rub and appetite. So now I just need for the smoker to come tomorrow.