Author Topic: Sausage And Jerky Maker's Bible  (Read 3355 times)

Jeffinn

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Sausage And Jerky Maker's Bible
« on: March 23, 2016, 08:55:56 PM »
I bought this book when I first started making sausage. Theres a wealth of information about herbs and spices along with info on most of the equipment needed to get you going. But I really like that theres over 200 sausage recipes from the author who was a custom sausage maker for many many years.
 I've tried five or six of the recipes and I liked every one of them. This book is my go to resource for sausage and jerky making and I refer to it often.
 If you're thinking about getting into sausage making then this book should be on your short list of must have books! Highly recommended!
Jeff

Durangosmoker

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Re: Sausage And Jerky Maker's Bible
« Reply #1 on: March 23, 2016, 11:11:01 PM »
Is that the title, "Sausage And Jerky Maker's Bible"? Who wrote it? I want to start making sausages, and am looking for a reliable book to help guide me in the right direction.
Eric in New York's Hudson Valley, unless I can get out to Durango.
SI #1 in Durango, #2 in NY, and thinking about a 3D.

Jeffinn

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Re: Sausage And Jerky Maker's Bible
« Reply #2 on: March 24, 2016, 11:58:50 AM »
Yes, thats the name of the book. Its written by Eldon  Cutlips and its available on Amazon.
Jeff