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Author Topic: Buffalo Sausage, Mushroom, Bacon Pizza  (Read 12945 times)

gregbooras

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Buffalo Sausage, Mushroom, Bacon Pizza
« on: April 04, 2015, 06:49:18 PM »
Weekly I make homemade pizza, tonight Buffalo Sausage, Mushroom, Bacon Pizza.

Tasted great and we have enough for a lunch!

Greg
« Last Edit: April 04, 2015, 06:51:11 PM by gregbooras »
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BedouinBob

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Re: Buffalo Sausage, Mushroom, Bacon Pizza
« Reply #1 on: April 04, 2015, 10:59:58 PM »
Nice lookin' pie Greg!
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Bob - Colorado Springs
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DivotMaker

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Re: Buffalo Sausage, Mushroom, Bacon Pizza
« Reply #2 on: April 05, 2015, 02:38:19 PM »
Fine-looking pie, Greg!!
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Tony from NW Arkansas
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gregbooras

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Re: Buffalo Sausage, Mushroom, Bacon Pizza
« Reply #3 on: April 05, 2015, 02:47:17 PM »
Quote from: DivotMaker on April 05, 2015, 02:38:19 PM
Fine-looking pie, Greg!!

Thanks when I am not traveling I bake a pie at least once a week!

Greg
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Barrel99

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Re: Buffalo Sausage, Mushroom, Bacon Pizza
« Reply #4 on: April 06, 2015, 12:22:40 AM »
That crust looks terrific also.
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Arnie near Fort Lauderdale, Florida

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Newsmoke

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Re: Buffalo Sausage, Mushroom, Bacon Pizza
« Reply #5 on: May 09, 2020, 05:57:52 PM »
Came across your pizza post. Thinking of buying my first smoker. Pizza, who knew. How did you get crust to brown in low smoker temps? Recipe?
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old sarge

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Re: Buffalo Sausage, Mushroom, Bacon Pizza
« Reply #6 on: May 09, 2020, 06:31:23 PM »
This posting was under pizza ovens.  Steve/SI at one time has all stainless steel pizza ovens.  I don't know if he has any left:
https://www.smokin-it.com/product-p/wfpo-1a.htm
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David from Arizona
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barelfly

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Re: Buffalo Sausage, Mushroom, Bacon Pizza
« Reply #7 on: May 09, 2020, 09:58:31 PM »
Ooni has some pretty cool pizza ovens, not terribly priced as well. THere is one model that has caught my eye that uses wood. Some are gas and a few are pellet style heat sources.

The grand puba would be building a pizza oven :) would love to do that!

Thanks for sharing the pizza Greg!
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Jeremy in NM
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