Smokin-It Smokers

No New Posts Model 1 - The Little Guy!!

Littlest sibling! Biggest attitude!!

2992 Posts
301 Topics

Last post by Timbo
in Re: First smoke, temprat...
on November 07, 2023, 03:57:58 PM

No New Posts Model 2 & 2D - The Middle Kid

Thinks it has something to prove, but is loved like all the rest!!

6458 Posts
666 Topics

Last post by qmaster
in Whole Packer in 2D
on November 13, 2023, 05:26:49 PM

No New Posts Model 3 & 3D - The Big Brother

Cocky and arrogant.....for all the right reasons!!

5995 Posts
555 Topics

Last post by Charlie B
in Re: Tough casings
on November 12, 2023, 10:30:50 PM

No New Posts Model 3.5D - The Next Step

More Space for more of what you Love!!

107 Posts
16 Topics

Last post by old sarge
in Re: what functionality c...
on January 04, 2023, 06:39:40 PM

No New Posts Model 4D - The Big Daddy!

When excess is just what you need! Built-in PID Controller!

709 Posts
80 Topics

Last post by old sarge
in Re: Model 4 - Free to go...
on November 10, 2023, 12:03:29 AM

No New Posts Model 5D - How Much Meat is too much?

78 Posts
10 Topics

Last post by agcrock2005
in Re: What is your sausage...
on June 08, 2023, 02:55:10 PM

No New Posts Smokin-It Announcements!

New product releases and company updates found here!

800 Posts
54 Topics

Last post by jpowell
in Re: circulation fan
on July 17, 2023, 02:22:52 PM

General Discussions

No New Posts Introductions

Open up and say hi! Welcome to Smokin-It!!! Tell us about where you're from, and your smoking background. We encourage first names in our signature lines! It's nice to know who we're making new friends with!

8228 Posts
785 Topics

Last post by Lonzinomaker
in Re: Hello from Northern ...
on November 27, 2023, 10:41:49 PM

No New Posts Anything Goes!!

And then some!

7029 Posts
730 Topics

Last post by PulledPorkSandwich
in Re: Whole Packer in 2D
on November 14, 2023, 08:53:29 PM

No New Posts Show Us Your Setup!

Have a great setup for your smoker? Maybe an outdoor kitchen, special area, or unique setup you want to show off? We'd love to see it!

565 Posts
63 Topics

Last post by old sarge
in Re: Back yard kitchen
on June 27, 2023, 07:39:26 PM

No New Posts Mods and Adjustments

Figured a way to make the best smoker on the planet even better?? Tell us about it here!

510 Posts
67 Topics

Last post by old sarge
in Re: Venting the 4d smoke...
on March 31, 2023, 01:07:15 AM


No New Posts Gadgets and Gizmos

The things that help you make your life easier (or just cool stuff that you use to make cooking more fun)!

2802 Posts
262 Topics

Last post by old sarge
in Just Scraping By
on July 26, 2023, 08:35:21 PM

No New Posts Cookbooks & Manuals

What's worth reading, and what should only be used to start your fire pit.

104 Posts
16 Topics

Last post by OldeSmoker
in Re: Lazy-Q - Smokin It G...
on December 28, 2020, 11:31:56 PM

Auber PID Controllers

No New Posts Auber Instructions

If you've purchased the Auber PID, here's a few tips that will get you started quick!

890 Posts
75 Topics

Last post by
in Re: Need Help With Bypas...
on October 23, 2023, 03:23:27 PM

No New Posts Auber PID Tips and Tricks

The Auber has really caught on! Here's a place to post your experiences and questions concerning the Auber PID.

1610 Posts
178 Topics

Last post by old sarge
in Re: Changing over to the...
on October 19, 2023, 12:50:46 PM

Upgrades and Suggestions!

No New Posts Upgrades

Making them better for you!

394 Posts
29 Topics

Last post by Reeg
in Re: The Bella CSG
on June 14, 2021, 10:25:49 AM

No New Posts Suggestions

Tell us what you think!

453 Posts
49 Topics

Last post by old sarge
in Re: Drip tray lock in...
on October 15, 2023, 03:57:53 PM

User Guidelines and Instructions

No New Posts What to Do When It Arrives

You have a big box on your porch! Here's a few suggestions about how to approach your new best friend!

254 Posts
30 Topics

Last post by old sarge
in Re: 5D Just Arrived - In...
on February 19, 2023, 01:43:52 AM

No New Posts Basics for a Beginner

Now that you've ordered your new smoker, here's a few thoughts on accessories and common questions!

649 Posts
80 Topics

Last post by PulledPorkSandwich
in Re: skin the salmon?
on October 16, 2023, 04:55:07 PM

No New Posts Guide to Smoking Times, Temps, Woods

Here's a quick-start guide to many of our favorite recipes. This guide will evolve, over time, and is just meant to serve as a simple reference to help you get started.

632 Posts
73 Topics

Last post by burntend
in Re: maple wood is under ...
on January 09, 2023, 12:23:00 PM


No New Posts What's Cooking?

No rules here! Just post your pics of what you're cooking with anything - not just your SI smoker! Have a great recipe for what you cooked? Be sure to link to it, so it's easy for others to find!

2275 Posts
282 Topics

Last post by old sarge
in Re: Salt cured bacon
on September 20, 2023, 08:18:53 PM

No New Posts Beef

If it Moo'd it goes here!

5756 Posts
551 Topics

Last post by Lonzinomaker
in Re: Smoked beef heart?
on October 05, 2023, 11:40:39 AM

No New Posts Poultry

From yard bird, to pheasant - here's where to find "all things fowl!"

3120 Posts
424 Topics

Last post by old sarge
in Re: Spatchcock chicken -...
on October 28, 2023, 11:21:19 PM

No New Posts Fish

Salmon, Flounder, or Perch let us know what your big catch is!

990 Posts
125 Topics

Last post by old sarge
in Re: Whiskey Soaked Socke...
on October 12, 2023, 08:51:38 PM

No New Posts Pork

Shoulders, Ribs, Butts......doesn't matter what your looking at, it's all delicious!

9254 Posts
981 Topics

Last post by old sarge
in Re: BBQ Boston Butt ala ...
on November 16, 2023, 08:23:09 PM

No New Posts Venison / Wild Game

Let's get wild with BBQ!

235 Posts
29 Topics

Last post by old sarge
in Re: Venison backstrap wr...
on August 01, 2023, 08:00:50 PM

No New Posts Lamb

Mary had a little...SMOKED lamb! ...And she loved it!

157 Posts
28 Topics

Last post by Ken
in Re: Boneless Leg From Co...
on August 13, 2023, 05:22:13 PM

No New Posts Cold-Smoking

Cheeses, nuts, or anything else cold-smoked!

573 Posts
57 Topics

Last post by tpcdelisle
in Re: Best cold smoke meth...
on July 03, 2022, 07:23:30 PM

No New Posts Rubs

Homemade or "store-bought," tell us about your favorite rubs!

601 Posts
73 Topics

Last post by smokeasaurus
in Re: Texas Brothers BBQ D...
on September 24, 2020, 05:33:54 PM

No New Posts Sauces

The "after" taste!!

282 Posts
49 Topics

Last post by swthorpe
in Re: Texas Style BBQ Sauc...
on June 07, 2023, 06:06:55 PM

No New Posts Brines, Marinades & Injections

Recipes for brining, marinating and injecting poultry, pork, bacon, or whatever!

599 Posts
56 Topics

Last post by tpcdelisle
in Re: Brine for Boston But...
on April 15, 2022, 03:54:24 PM

No New Posts Jerky

All things chewy and delicious! Tell us about your jerky!

883 Posts
96 Topics

Last post by Tomtom
in Re: What is your favorit...
on November 21, 2023, 03:55:39 PM

No New Posts Sausage

Love making sausage? Here's the place to put those recipes, no matter kind of meat you use!

848 Posts
112 Topics

Last post by old sarge
in Re: 2023 CONDENSATION TH...
on July 25, 2023, 09:00:58 PM

No New Posts Charcuterie

Capicola, Corned Beef, Pastrami, Panchetta, Prosciutto to Salumi - here's where to post the recipes and methods! Not all of these are better smoked, but some are!

262 Posts
31 Topics

Last post by lanailife
in Re: Mortadella di Bologn...
on June 27, 2023, 07:22:45 PM

No New Posts Bacon!

The one thing that makes all "right" in the world - Bacon! From traditional belly bacon, to buckboard, to Canadian; this is the place to find it! Share your cures and techniques!

1115 Posts
95 Topics

Last post by old sarge
in Re: More Bacon
on November 11, 2023, 10:42:40 AM

No New Posts Appetizers and Side Dishes

What do you use to warm your guests up for the main course of Q? Here's where to post what your favorites sides are, too!

595 Posts
93 Topics

Last post by old sarge
in Re: Smoked beets stir fr...
on August 20, 2023, 10:38:43 PM

No New Posts Desserts

Have a treat to go well with BBQ? Let us know about it!

99 Posts
21 Topics

Last post by Judge
in Ice Cream Sandwich Cake
on June 20, 2019, 11:20:37 AM

No New Posts Everything Else

To cover the foods I forgot!

389 Posts
58 Topics

Last post by Beef Rockmore
in Re: Proofing Bread Dough...
on December 16, 2022, 12:02:53 PM


No New Posts What type of tree do you use?

From Alder to Zebrawood, and everything in between!

1325 Posts
132 Topics

Last post by old sarge
in Re: Seven Acre Wood Co
on June 12, 2023, 08:20:59 PM

Alternative Cooking Methods to Go With the Smokin-It Smoker

No New Posts Sous Vide!

Add another dimension to your cooking with Sous Vide ("without air"). Great for all meats, and veggies, and can be used in combination with the Smokin-It smoker!

931 Posts
112 Topics

Last post by OldeSmoker
in Re: are sous vide bags d...
on October 13, 2022, 07:39:56 PM

No New Posts Dry-Aging Meat

Dry-aging beef is an old tradition, and one that everyone should try! Dry-aged beef can be smoked or grilled. Here's some ways to get it done!

372 Posts
23 Topics

Last post by Roostershooter
in Re: Dry Age Burger Blend
on May 27, 2019, 11:37:29 AM

For Sale or Trade!

No New Posts Wanted!

Want something you don't have? Post it here, and see if someone is willing to part with it!

16 Posts
5 Topics

Last post by Ted Scardefield
in 3D WIFI
on July 10, 2020, 03:39:50 PM

Pizza Ovens

No New Posts All Things Pizza!!

Smokin-It Premium Wood-Fired Pizza Oven.

47 Posts
7 Topics

Last post by tpcdelisle
in Re: My wood fired oven
on May 29, 2022, 11:51:57 AM

No New Posts Pizza Dough

Have a good dough recipe? Post it here!

73 Posts
13 Topics

Last post by LarryD
in Re: Pizza Garlic/Cheese ...
on July 08, 2021, 08:24:49 PM

No New Posts Sauces

Homemade with San Marzano tomatoes, your own creation, or store-bought; tell us about your favorite pizza sauce!

30 Posts
2 Topics

Last post by gregbooras
in Re: My No Cook Pizza Sau...
on April 28, 2019, 08:08:24 AM

No New Posts Toppings - "No Boundries!"

Tell us about your favorite pizza toppings! Traditional, or outrageous - we want to know what turns your pizza into a masterpiece! Have some great Q you made in a Smokin-It smoker that you use on pizza? Share it here! We love pictures, too!

42 Posts
10 Topics

Last post by barelfly
in Re: Buffalo Sausage, Mus...
on May 09, 2020, 09:58:31 PM

No New Posts Pizza Oven Tips and Tricks

What wood to use, how to start a good wood fire for the oven, or any other tips and tricks you've learned that will help!

0 Posts
0 Topics

Problems and Troubleshooting

No New Posts Having a problem? Look Here First, or Post Your Question!

If you've searched the boards, and just can't seem to find an answer to a question or problem, ask it here! We're here to help!

1409 Posts
164 Topics

Last post by old sarge
in Re: Smoking pig heads.
on November 11, 2023, 10:43:54 AM

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