Author Topic: Pastrami Video  (Read 1188 times)


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Pastrami Video
« on: August 08, 2020, 09:21:23 PM »
Hey Guys,

Check our my smoked pastrami video:

I have been reading these forums for 2-years. Always great info and advice. I have been working the little guy for almost 3-years and love it. First contribution. Happy to share process/recipes. These turn out so good. I slice And vacuum seal the leftovers in proportions. Boil in bag for 10 min. Just like steaming. Enjoy!

old sarge

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Re: Pastrami Video
« Reply #1 on: August 09, 2020, 12:20:57 AM »
Good looking pastrami.  Great video.  And welcome to the forum from SE Arizona.
David from Arizona
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Re: Pastrami Video
« Reply #2 on: August 09, 2020, 09:47:56 AM »
Great video and great looking pastrami!
Rick, 4 hours and 14 minutes northeast of Smokin-IT warehouse
Model 2D owner (Newbie)
I love being outdoors, being self reliant, and feeding people.


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Re: Pastrami Video
« Reply #3 on: August 21, 2020, 06:58:35 PM »
Thanks guys! I swear these taste better out of the freezer. Defrost in fridge. Boil in bag. Cut open and serve. Now thatís my idea of Lazy Q!


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Re: Pastrami Video
« Reply #4 on: August 23, 2020, 04:28:13 PM »
 That looked geat.. Customers used to take us to a bar in Pittsburgh that made these sandwiches (Kretzlers).. Always a treat when we were in town.. Always like St Patty's just for the fact you can get corn beef at a decent price to make pastrami..
Gene from Wisconsin
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Live/breathe for the outdoors..


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Re: Pastrami Video
« Reply #5 on: August 28, 2020, 07:06:26 PM »
Thanks Kona! We always stop at Primanti Brothers every time we are in the area. You are right about St. Patrickís. Our Local Aldi has corned beef for $.99 or $1.99 lb.. but go to Wegmans they want $6.99 lb.

Next, I am going to try a week long brine. Iíve heard once you brine your own, you never go back. We will see.