Smokin-It User Forum!

Smokin-It Smokers => Model 1 - The Little Guy!! => Topic started by: Djb8468 on August 08, 2020, 09:21:23 PM

Title: Pastrami Video
Post by: Djb8468 on August 08, 2020, 09:21:23 PM
Hey Guys,

Check our my smoked pastrami video:
https://player.vimeo.com/video/434748367

I have been reading these forums for 2-years. Always great info and advice. I have been working the little guy for almost 3-years and love it. First contribution. Happy to share process/recipes. These turn out so good. I slice And vacuum seal the leftovers in proportions. Boil in bag for 10 min. Just like steaming. Enjoy!

https://player.vimeo.com/video/434748367
Title: Re: Pastrami Video
Post by: old sarge on August 09, 2020, 12:20:57 AM
Good looking pastrami.  Great video.  And welcome to the forum from SE Arizona.
Title: Re: Pastrami Video
Post by: ReliableRick on August 09, 2020, 09:47:56 AM
Great video and great looking pastrami!
Title: Re: Pastrami Video
Post by: Djb8468 on August 21, 2020, 06:58:35 PM
Thanks guys! I swear these taste better out of the freezer. Defrost in fridge. Boil in bag. Cut open and serve. Now that’s my idea of Lazy Q!
Title: Re: Pastrami Video
Post by: kona77 on August 23, 2020, 04:28:13 PM
 That looked geat.. Customers used to take us to a bar in Pittsburgh that made these sandwiches (Kretzlers).. Always a treat when we were in town.. Always like St Patty's just for the fact you can get corn beef at a decent price to make pastrami..
Title: Re: Pastrami Video
Post by: Djb8468 on August 28, 2020, 07:06:26 PM
Thanks Kona! We always stop at Primanti Brothers every time we are in the area. You are right about St. Patrick’s. Our Local Aldi has corned beef for $.99 or $1.99 lb.. but go to Wegmans they want $6.99 lb.

Next, I am going to try a week long brine. I’ve heard once you brine your own, you never go back. We will see.