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Author Topic: Famous Dave's Rib Rub  (Read 41804 times)

DivotMaker

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Re: Famous Dave's Rib Rub
« Reply #15 on: November 12, 2013, 02:27:47 PM »
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Tony from NW Arkansas
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es1025

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Re: Famous Dave's Rib Rub
« Reply #16 on: November 14, 2013, 08:27:35 AM »
Tony, you think we should add a section for brining? We seem to be having a lot of recent discussion on brining.
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Ed from Northern NJ
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DivotMaker

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Re: Famous Dave's Rib Rub
« Reply #17 on: November 14, 2013, 07:23:20 PM »
Quote from: es1025 on November 14, 2013, 08:27:35 AM
Tony, you think we should add a section for brining? We seem to be having a lot of recent discussion on brining.

Ask and ye shall receive!  Great idea, Ed!  I put it in the recipe section.
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Tony from NW Arkansas
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es1025

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Re: Famous Dave's Rib Rub
« Reply #18 on: January 12, 2014, 07:13:18 AM »
this rub is great on pork.

A homerun every time.
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Ed from Northern NJ
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DivotMaker

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Re: Famous Dave's Rib Rub
« Reply #19 on: January 12, 2014, 09:16:52 AM »
Ed, I have a brined Boston butt with Dave's in the smoker now!  Should be pulled pork city here tonight!
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Tony from NW Arkansas
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DiggingDogFarm

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Re: Famous Dave's Rib Rub
« Reply #20 on: February 24, 2014, 09:46:35 AM »
Too much sugar for me...what a bummer!!!  :-\
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benjammn

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Re: Famous Dave's Rib Rub
« Reply #21 on: February 25, 2014, 12:06:54 AM »
sorry about the sugar levels but this rub has done really well for me as well. no sugar taste at all.
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Ben in Chandler, AZ
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kelvinator

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Re: Famous Dave's Rib Rub
« Reply #22 on: December 21, 2014, 03:54:55 PM »
I am not sure how much rub I should be putting on ribs? I got 9 pounds of baby back ribs, 3 racks and put about 2/3s of one bottle on all three under side and top side.
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Kelvin from Bellevue, WA
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NDKoze

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Re: Famous Dave's Rib Rub
« Reply #23 on: December 22, 2014, 12:07:57 AM »
That doesn't sound unreasonable. I like to load my rub on pretty heavy. Otherwise it can get lost in the smoke flavor sometimes.
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Gregg - Fargo, ND
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Barrel99

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Re: Famous Dave's Rib Rub
« Reply #24 on: December 22, 2014, 11:59:48 AM »
My wife can't eat real hot foods so I have to keep everything fairly mild. I see this has habenero in it. Is it real hot?
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Arnie near Fort Lauderdale, Florida

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NDKoze

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Re: Famous Dave's Rib Rub
« Reply #25 on: December 22, 2014, 01:17:02 PM »
It has been several years since I have used this rub. But from my memory, it was really good and I don't think it was that spicy. And I do not like things that hurt me. ;) Life is too short to eat things that burn my mouth and make beads of sweat run down my head.

I know Divot uses this quite a bit still, so I am guessing he will chime in at some point.
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Gregg - Fargo, ND
Smokin-It #3 (purchased in 2014) that replaced a Masterbuilt XL (ugh) and a 10+ Year-Old Big Chief (still used for fish), and few others over the years, along with variety of Weber Gas/Charcoal Grills, Anova Sous Vide, etc. devices.

DivotMaker

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Re: Famous Dave's Rib Rub
« Reply #26 on: December 22, 2014, 07:19:53 PM »
Quote from: kelvinator on December 21, 2014, 03:54:55 PM
I am not sure how much rub I should be putting on ribs? I got 9 pounds of baby back ribs, 3 racks and put about 2/3s of one bottle on all three under side and top side.

Not unusual at all.  I use almost a full bottle for 3 racks.  That's why I buy the 6 bottle deal on Amazon!
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Tony from NW Arkansas
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DivotMaker

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Re: Famous Dave's Rib Rub
« Reply #27 on: December 22, 2014, 07:21:03 PM »
Quote from: Barrel99 on December 22, 2014, 11:59:48 AM
My wife can't eat real hot foods so I have to keep everything fairly mild. I see this has habenero in it. Is it real hot?

No, not overwhelmingly hot at all.  I think it's a pretty good blend of sweet and sassy, but won't make you break out in a sweat!
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Tony from NW Arkansas
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Barrel99

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Re: Famous Dave's Rib Rub
« Reply #28 on: December 23, 2014, 03:28:20 PM »
I guess I will have to try some then. I think I might be able to get a bottle at Walmart to try first.
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Arnie near Fort Lauderdale, Florida

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1-is fun, 2-gets you through, 3-will set you free, 4-and you don't need no more...WAHOOOOOO!!!

es1025

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Re: Famous Dave's Rib Rub
« Reply #29 on: December 24, 2014, 05:47:51 PM »
Arnie, its a nice rub. I like it. I might suggest Memphis dust. Nice flavor.
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Ed from Northern NJ
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