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Brined Pork Butt for Pulled Pork
Started by DivotMaker « 1 2 3 ... 21 » |
300 Replies
208735 Views |
![]() by Rtaylor522 |
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No joy with spare ribs
Started by PulledPorkSandwich |
11 Replies
528 Views |
![]() by dorian345 |
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Spiral Cut Ham Warm UP
Started by Ken |
7 Replies
284 Views |
![]() by Ken |
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4 Pork Butt 1 cook Success
Started by DixonM |
3 Replies
541 Views |
![]() by OldeSmoker |
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3 Replies
250 Views |
![]() by doubleT |
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Reverse sear Pork Tenderloin
Started by prudentsmoker |
4 Replies
234 Views |
![]() by prudentsmoker |
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Pork belly burnt ends
Started by Kman |
6 Replies
326 Views |
![]() by Kman |
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2 Replies
202 Views |
![]() by old sarge |
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Kalua Pork
Started by Ken |
3 Replies
330 Views |
![]() by Ken |
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Pushing the 3D at the Jersey Shore
Started by buggarilla |
2 Replies
162 Views |
![]() by Lonzinomaker |
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Dual Pulled Pork Temperature Profiles
Started by Bruce |
3 Replies
304 Views |
![]() by Lonzinomaker |
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Smoking ribs and chicken
Started by spopok |
4 Replies
409 Views |
![]() by Lonzinomaker |
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Pulled Ham?
Started by Suitcase |
2 Replies
327 Views |
![]() by OldeSmoker |
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Wrap or No Wrap
Started by Ken |
4 Replies
409 Views |
![]() by tpcdelisle |
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3 Replies
722 Views |
![]() by lcdearman |
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1st spare ribs in my new 3DW
Started by tpcdelisle |
4 Replies
401 Views |
![]() by tpcdelisle |
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Remove the membrane or not
Started by tpcdelisle |
1 Replies
369 Views |
![]() by old sarge |
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Baby Back Ribs - Step-by-Step, with How to Time Your Cook
Started by DivotMaker « 1 2 3 ... 6 » |
76 Replies
81037 Views |
![]() by old sarge |
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St. Louis Ribs at Costco
Started by Ken |
4 Replies
504 Views |
![]() by old sarge |
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Boneless pork chops
Started by Kailuagirl |
5 Replies
408 Views |
![]() by old sarge |
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