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Recipes => Pork => Topic started by: Corman on February 07, 2015, 03:15:51 PM

Title: Inagural smoke for my new #3 - Ribs
Post by: Corman on February 07, 2015, 03:15:51 PM

Saturday means it is time to smoke some meat for the first time in my new #3. It is all seasoned up and ready for some meat. I have found a nice 3 pack of St. Louis spare ribs from Costco to put in there for tonights dinner. I have 3 oz of apple wood in the box and set at 225 degrees. I sure hope it turns out.

Here they are sitting in the smoker waiting for me to apply the heat.

Title: Re: Inagural smoke for my new #3 - Ribs
Post by: TmanEater on February 07, 2015, 03:33:01 PM

Looks good. I know you will be smiling later this evening!

Title: Re: Inagural smoke for my new #3 - Ribs
Post by: Corman on February 07, 2015, 08:57:20 PM

5 1/2 hours later the ribs turned out great. Already glad I purchased a Smokin it smoker.

Title: Re: Inagural smoke for my new #3 - Ribs
Post by: JDSwan87 on February 07, 2015, 09:21:21 PM

Yeah!!! Those look great!! 8)

Title: Re: Inagural smoke for my new #3 - Ribs
Post by: coyote on February 07, 2015, 10:39:23 PM

Love me some ribs, they look great!

Title: Re: Inagural smoke for my new #3 - Ribs
Post by: NDKoze on February 07, 2015, 10:41:57 PM

Looks awesome Cory

Title: Re: Inagural smoke for my new #3 - Ribs
Post by: TmanEater on February 07, 2015, 11:15:33 PM

Those look real tasty. *drooling...

Title: Re: Inagural smoke for my new #3 - Ribs
Post by: Barrel99 on February 07, 2015, 11:42:54 PM

That is one heck of a start!

Title: Re: Inagural smoke for my new #3 - Ribs
Post by: DivotMaker on February 09, 2015, 11:05:49 PM

Great first smoke, Cory!  Ribs are looking great!! ;D