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Recipes => Pork => Topic started by: GreyMan on February 13, 2021, 11:22:52 PM

Title: Baby back ribs
Post by: GreyMan on February 13, 2021, 11:22:52 PM

31 degrees out and snowing here in Washington state. Fallowing the lazy-Q recipe. NO Peeking used 5 1/2 oz
Cherry wood total cook time 6 hrs. My new smoker did an amazing job in the cold. Absolutely pleased. Rubs used: Flying swine sweet-n-spicy, American bbq rub, Meat Mafia rub, Booty delicious rub.

Title: Re: Baby back ribs
Post by: barelfly on February 14, 2021, 12:19:36 AM

Outstanding! Those ribs look great! I havent’ tried any of those rubs. Will have to look out for them! Thanks for sharing!

Title: Re: Baby back ribs
Post by: old sarge on February 14, 2021, 10:15:23 AM

Outstanding! Ribs look great. The smokers from SI do a great job.

Title: Re: Baby back ribs
Post by: LuvMyQ on February 28, 2021, 09:18:34 AM

Looks good.  I love that we can smoke at any temperature. It’s just too easy isn’t it? I sometimes want to hide how easy it is so that friends and family think I put more work in it. But ultimately I brag on the ease in hopes that others will buy SI’s  too.

Title: Re: Baby back ribs
Post by: OldeSmoker on February 28, 2021, 11:02:07 AM

Great job! Looks like a very successful cook. Thanks for sharing and welcome to the forum.