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veterans special
Started by suribachi |
11 Replies
4931 Views |
February 04, 2016, 09:40:37 PMby DivotMaker |
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Cold smoking a cooked ham
Started by kz0m |
4 Replies
3091 Views |
January 27, 2016, 11:37:20 PM by jcboxlot |
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No one answers phone???
Started by Hunterworks |
6 Replies
3502 Views |
January 27, 2016, 10:38:16 PM by DivotMaker |
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Red Light turns off during cooking?
Started by Sean Olivares |
2 Replies
2620 Views |
December 29, 2015, 07:12:46 PM by Sean Olivares |
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3 Replies
2577 Views |
December 16, 2015, 09:15:57 PM by sme1684667 |
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6 Replies
4493 Views |
December 07, 2015, 10:03:13 PM by Edward |
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5 Replies
5471 Views |
December 06, 2015, 09:03:57 PM by rkr |
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5 Replies
3030 Views |
December 03, 2015, 10:59:34 PM by DivotMaker |
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Is this a dent?
Started by MichaelKelly |
5 Replies
3605 Views |
November 06, 2015, 08:06:15 PM by DivotMaker |
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Water Pan position
Started by anesdoc |
12 Replies
6702 Views |
October 10, 2015, 12:12:09 AM by elkins20 |
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Problems with reaching company
Started by Obxjoe |
5 Replies
3181 Views |
September 21, 2015, 07:23:40 PM by DivotMaker |
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10 Replies
5595 Views |
August 20, 2015, 09:47:50 PM by elkins20 |
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Trouble with chicken and sausage
Started by natural |
3 Replies
2606 Views |
August 02, 2015, 06:23:31 PM by gregbooras |
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1 Replies
2214 Views |
June 28, 2015, 11:33:51 AM by DivotMaker |
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How to get that smokey taste
Started by 1proudnanny |
2 Replies
3188 Views |
May 05, 2015, 07:59:31 PM by Three Sons BBQ |
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model #3 very dry meat
Started by diesel3406 |
5 Replies
4038 Views |
March 30, 2015, 10:58:36 PM by DivotMaker |
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1 Replies
2639 Views |
March 15, 2015, 01:18:12 PM by DivotMaker |
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8 Replies
4558 Views |
January 30, 2015, 09:10:48 PM by DivotMaker |
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beef jerky questions?
Started by gloksrule |
4 Replies
2948 Views |
January 24, 2015, 06:40:52 PM by gloksrule |
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Forum Sent Messages
Started by TmanEater |
4 Replies
3313 Views |
January 14, 2015, 04:51:55 PM by SuperDave |
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