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More St Louis Ribs
Started by pargolfr2003 |
3 Replies
1687 Views |
May 25, 2015, 05:52:26 PMby pargolfr2003 |
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Pork Butt Brined and Then Injected.
Started by gregbooras « 1 2 » |
24 Replies
9169 Views |
May 25, 2015, 02:21:48 PM by DivotMaker |
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8 Replies
4358 Views |
May 24, 2015, 07:01:43 PM by BedouinBob |
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12 Replies
6053 Views |
May 24, 2015, 02:34:53 PM by DivotMaker |
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14 Replies
6785 Views |
May 24, 2015, 02:34:29 PM by gregbooras |
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6 Replies
3287 Views |
May 22, 2015, 10:47:45 AM by 1stlink |
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Spare Ribs and Fresh Cut Grass
Started by jcboxlot |
6 Replies
2792 Views |
May 22, 2015, 10:31:11 AM by MNGuy1959 |
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Brined vs. Injected butt?
Started by SuperDave |
8 Replies
3645 Views |
May 21, 2015, 07:56:59 PM by swthorpe |
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Baby Back Ribs - too dry
Started by peterwells |
7 Replies
2973 Views |
May 18, 2015, 07:45:49 PM by es1025 |
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It's a baby back weekend
Started by SuperDave |
11 Replies
4199 Views |
May 17, 2015, 02:00:48 PM by DivotMaker |
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3 Replies
1743 Views |
May 15, 2015, 07:42:20 AM by Low Country Smoker |
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Brined Pork Tenderloin with Apricot Chutney Sauce
Started by DivotMaker « 1 2 » |
23 Replies
15323 Views |
May 14, 2015, 07:23:36 PM by DivotMaker |
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Smoked Bologna second edition
Started by pargolfr2003 |
5 Replies
1839 Views |
May 12, 2015, 04:56:07 AM by 1stlink |
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St Louis Ribs...........Day Two
Started by jcboxlot |
1 Replies
1478 Views |
May 10, 2015, 04:56:42 PM by DivotMaker |
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St Louis Ribs
Started by jcboxlot |
8 Replies
3880 Views |
May 10, 2015, 04:32:27 PM by DivotMaker |
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Ribs and Bologna
Started by pargolfr2003 |
12 Replies
5485 Views |
May 10, 2015, 09:58:54 AM by pargolfr2003 |
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Smoker Box Burnt's Pork
Started by jcboxlot |
0 Replies
1280 Views |
May 08, 2015, 11:49:59 PM by jcboxlot |
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41 Replies
15114 Views |
May 07, 2015, 06:51:34 PM by TexasSMK |
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Smithfield
Started by jcboxlot |
10 Replies
4146 Views |
April 30, 2015, 08:32:36 PM by Barrel99 |
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Is my pork still good....
Started by Bosestyle |
8 Replies
3693 Views |
April 30, 2015, 02:59:51 PM by RG |
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