Smokin-It User Forum!
Recipes => Pork => Topic started by: es1025 on May 29, 2017, 10:42:13 AM
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I tried something different in preparing my ribs. I put the rub on saturday and let the rubs work its magic overnight. They were some of the best ribs i have produced. 4.5 hours @ 238. Wrapped and let rest for an hour or so.
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I tried something different in preparing my ribs. I put the rub on saturday and let the rubs work its magic overnight. They were some of the best ribs i have produced. 4.5 hours @ 238. Wrapped and let rest for an hour or so.
That's how I do it now as well. I think they turn out better myself.