Smokin-It User Forum!
Smokin-It Smokers => Model 2 & 2D - The Middle Kid => Topic started by: Bugman on December 07, 2019, 11:31:27 AM
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Smoked Salmon today. Set 2D at 170 degree. Saw temperature swing between 161 and 174 degrees. I’ve smoked brisket and pork butt at 225 degrees and only saw a 2 to 3 degree swing in the temperature on my 2D. Any thoughts on this unusual temperature swing at the 170 degree setting?
Thanks,
Bugman
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I would not worry about it. With the lack of mass, salmon versus brisket and butt, the swing will be more noticeable but still within the acceptable tolerance. Enjoy!
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Thanks Sarge
The salmon did turn out great.
Bugman